The Palmetto Plant Eaters Club is free, open to the public, and meets monthly to teach and support whole food plant-based eating. Club founder and facilitator Carla Golden will present on Wednesday, April 4th at 6:30pm at the Unitarian Universalist Congregation of the Lowcountry at 110 Malphrus Road in Bluffton, SC. She will be showcasing a new line of whole food plant-based meal kits and giving away 14 LeafSide meal kits to attendees. Learn more about the Palmetto Plant Eaters Club at http://www.PalmettoPlantEaters.com
The one hour Palmetto Plant Eaters Club meeting will consist of introductions, announcements, upcoming calendar events, and the presentation. Afterward a Q&A session will take place for the speaker and to address any general plant-based vegan lifestyle topics. Our meetings are for the curious, newbies, and longtime plant-based vegan practitioners alike.
LeafSide makes healthy eating easy and accessible with shelf-stable 100% whole food, plant-based meals which are ready to eat in minutes with no real work or effort. LeafSide offers four meal meal types: smoothies, sweet bowls, soups, and savory bowls which have all been designed by professional chefs to taste great while delivering the leading nutrition science written about in the global bestselling book How Not to Die: Discover the Foods Scientifically Proven to Prevent and Reverse Disease by Dr. Michael Greger.
LeafSide’s two founders, Matt Sedlacek and Dr. Kai Wu, became friends through their shared passion to transform the world with plant-based nutrition and have used their computer science and engineering backgrounds to drive innovation in the food industry. LeafSide meal kits provide a high-quality convenient and affordable solution for those transitioning to whole food, plant-based eating, busy adults, traveling professionals, and anyone who likes to have nutritious quick food on-hand to be enjoyed in a matter of minutes.